The appropriately named 354 Steakhouse-at 354 Lawton Ave. Cliffside Park, NJ 71-is perhaps the most noteworthy up-comer in the heavy contested steak-house business. Although relatively new, the restaurant, which opened in late 21 houses a chef with years of experience through his ownership of the Centro Latino Restaurant in West New York, as well as his position as Chef at jds steak Pit in Fort lee. Owner and Chef Audel Venturas signature dish, the Canadian Baby Back Ribs, are known for their "secret" homemade BBQ sauce, which Ventura will only share with his son, four cousins, and only close friends that he works with on a regular basis. He is also helped by his brothers; Salvador, Selvin and Edgar.